TRAIL CREW ASSOCIATION CENTENNIAL CELEBRATION
Saturday, August 24, 2019
9 a.m. to midnight (or thereabouts)
under a 60' x 100' tent at the base of the Auto Road
Currently Scheduled to Appear:
And there's food. We were going to have Dodge food, long a favorite. But Camp Dodge is under construction all summer so we had to find an alternative, Woodbelly Catering from Montpelier VT. They'll be providing what they call "wood-fired nourishment" on their portable wood-fired ovens and grills. They favor local, farm to table ingredients for a variety of lunch and dinner dishes include pizzas (locally milled flour, seasonal organic vegetables, local meats and cheeses), wicked salads, a pig roast, and vegan and vegetarian options. To help keep costs down, we'll need to get an accurate advance count for lunch and dinner, so reservations will be necessary.
Thanks, and hope to see you there, your Centennial Planning Committee: Lee Burnett, Mark Dannenhauer, Jake Jacobson (chair), Peter Jensen, Steve Rice, Nik Santagate, Rachel Wheeler, Bob White, Barbara Whiton.